Oregon Wine Dinner
March 20th
6:00-9:00


1ST COURSE
Vegetable Meatballs
spinach, artichokes, feta, tomato sauce
Argyle Winery Sparkling Brut

2ND COURSE
Lobster
pan fried noodles, lobster meat
Chehalem Pinot Gris

3RD COURSE
Veal Sweetbread Pizza
pancetta, veal sauce, sautéed spinach
Drouhin RoseRock Pinot Noir

4TH COURSE
Lamb Chop
pistachio, figs, lemon-ricotta gnocchi
Roco Winery,  The Stalker Pinot Noir

5TH COURSE
Fresh Fruit Napoleon
Willamette Valley Vineyards Rose

$125 per person, plus tax & gratuity
Reservation only event.  Call 440-471-4485 or email info@chattyspizzeria.com to reserve your spot.